Best dal in Jacksonville, FL.

Veg Manchurian

Spicy. Deep fried vegetables sauteed with onion, capsicum with chili sauce

Dal Curry South Indian Style

Yellow lentil cooked in South Indian style

Goat Vindaloo

Goat cooked with potatoes in fiery, tangy, red hot curry sauce. A Goan specialty.

Chilli Baby Corn

Vegan. Baby corn cooked with green chilies in Indo-Chinese sauce

Chicken Vindaloo

Chicken cooked with potatoes in fiery, tangy, red hot curry sauce. A Goan specialty.

Dal Tadka

Frying & blooming spices herbs and garlic in fats such as ghee in yellow lentils.

Spinach Dal

A healthy, protein dish made with spinach, herbs, lentils and spices.

Dal Makhani

Slow-cooked black lentils and kidney beans with spices, butter, and cream

Gobi Manchurian

Vegan. Deep fried cauliflower florets sautéed with onion & capsicum with chili sauce

Shrimp Vindaloo

Shrimp (Prawn) cooked with potatoes in fiery red hot curry sauce, a Goan style.

Apollo Fish

Boneless fish fillets marinated in spices and Manchurian sauce, then deep-fried.

Chilli Paneer

Cubes of fried crispy paneer are tossed in a spicy Manchurian sauce tossed with green chilies, onions and touch of garlic.

Lamb Vindaloo

Lamb cooked with potatoes in fiery, tangy, red hot curry sauce. A Goan specialty.